Chicken Sloppy Joes {Cookbook of the Month Recipe} (2024)

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Total Time: 15 minutes minutes

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Need a quick hit for dinner tonight? These Chicken Sloppy Joes can be done in 15 minutes flat! Keep cooked, shredded chicken on hand for this easy dinner idea, or use a rotisserie chicken.

Chicken Sloppy Joes {Cookbook of the Month Recipe} (1)


I am very lucky to have some great family, friends and neighbors. After I had Easton, we had several meals brought by, which was great, since I was taking it easy and not in the kitchen. Well, as a result of a couple of these meals, I ended up with the majority of 2 rotisserie chickens on my hands. As much as I love rotisserie chicken, you can only eat so much of it by itself. But the thing that I love about it is that it’s easy to turn into a different meal!!


Chicken Sloppy Joes {Cookbook of the Month Recipe} (3)


This recipe didn’t actually call for rotisserie chicken, and I had actually planned on making the recipe as written, but at the last minute, as I looked into the refrigerator and saw the big bag of shredded chicken, I knew this recipe would be a great way to use some of it up. What I ended up with was a dinner that took me all of 10 minutes to throw together! It doesn’t get any easier and faster than that! But even if you don’t have rotisserie chicken, this meal can be made in 15 minutes – perfect for any weeknight.

This version of a sloppy joe does have a pretty strong tomato flavor, but you can always add more of the other ingredients if the flavor is too strong. I used some rolls that I had on hand, making my joes into slider joes. Served with a simple side of steamed broccoli, this was the perfect, easy, weeknight meal!


Chicken Sloppy Joes {Cookbook of the Month Recipe} (4)

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Chicken Sloppy Joes {Cookbook of the Month Recipe} (6)

Chicken Sloppy Joes

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Author: Deborah Harroun

Prep Time: 5 minutes minutes

Cook Time: 10 minutes minutes

Total Time: 15 minutes minutes

Servings: 4 -6 servings

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Need a quick hit for dinner tonight? These Chicken Sloppy Joes can be done in 15 minutes flat! Keep cooked, shredded chicken on hand for this easy dinner idea, or use a rotisserie chicken.

Ingredients

  • 1 15-oz can tomato sauce
  • 3 tablespoons brown sugar
  • 1 tablespoon prepared yellow mustard
  • 2 teaspoons apple cider vinegar
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • a dash of red pepper flakes or to taste
  • 3 cups shredded cooked chicken
  • 4-6 hamburger buns

Instructions

  • In a large saucepan, combine the tomato sauce, brown sugar, mustard, vinegar, salt, pepper and red pepper flakes. Stir to combine and place over medium heat until it starts to bubble. Add in the chicken and cook until heated through.

  • Serve the chicken on the hamburger buns.

Recipe Notes:

slightly adapted from $5 Dinner Mom

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Chicken Sloppy Joes {Cookbook of the Month Recipe} (7)

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Meet Deborah

Welcome to Taste and Tell. Here you will find easy, fast and family friendly recipes. I am a believer that anyone can cook and that dinner doesn’t have to be complicated. Come join me in my kitchen! Read More

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Reader Interactions

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Comments

    • Deborah says

      I would try turning up the heat and cooking it for a couple minutes longer (make sure to stir so it doesn’t burn on the bottom of your pan). That way, some of the liquid will evaporate and make a thicker sauce.

      Reply

  1. Catherine says

    My mouth is watering. What a perfect end of summer meal! xo, Catherine

    Reply

  2. lori says

    Made this tonight and received rave reviews from the family. I cut back on the red chili peppers to 1/2 tsp. which we thought gave the correct amount of zing to the sauce. It went well with the homemade whole grain buns which absorbs the sauce without going soggy. I will make this recipe again.

    Reply

    • Deborah says

      I’m so glad you loved them!!

      Reply

  3. saundra says

    Great recipe!! Kids loved it. I did replace the tomato sauce with 1 can diced tomatoes and a little cornstrach.

    Reply

  4. blogbytina.com says

    cool! Why didnt I think of that? 😀

    Reply

  5. grace says

    sing it with me–sloppy joe, slop- sloppy joe! delicious–i love the chicken twist. perhaps we should call it a sloppy jack? george? howard? 🙂

    Reply

  6. Holly says

    YUM-these look delish:)

    Reply

  7. Julie says

    Yum! Oh, and my baby boy is an Easton too..cool name!

    Reply

  8. Ann says

    These sloppy joes look great. I love these with chicken. Nice and healthy!

    Reply

  9. Georgia | The Comfort of Cooking says

    I LOVE bbq chicken sandwiches, and I know I'd absolutely love these. Great recipe, Deborah! Thanks for sharing yet another great lunch and dinner idea.

    Reply

  10. Joanne says

    I LOVE this concept, especially that it doesn't call for ketchup! I HATE ketchup but so many bbq-esque recipes call for it.

    Reply

  11. Gracie says

    The chicken already sounded good, but now I've got visions of those delicious-looking breadrolls in your photo dancing in my head. Yum! Thanks for the good idea — I use TVP instead of meat in sloppy joes all the time because you can make them when you've got nothing to thaw in the freezer. Pantry dinners are a blessed thing, but now I'm in the mood to try your chicken version! Thanks for the post. Here's the link to texturized vegetable protein sloppy joes, if you're interested:

    http://redkitchenproject.com/2009/08/07/spicy-sloppy-joes/

    Cheers!
    Gracie

    Reply

  12. Pam says

    They look great and I have to try it with the chicken. Love that BBQ!

    Reply

  13. nancy says

    I've been making skinny Sloppy Joes for years with BBQ sauce and ground turkey. Your chicken version looks yummy!

    Reply

Chicken Sloppy Joes {Cookbook of the Month Recipe} (2024)

FAQs

Can you eat Sloppy Joe on a diet? ›

Nutritional values

Each serving of sloppy joe(without the bun) has 232 calories, 11 grams of fat, 10 grams of carbs, and 23 grams of protein. Because it's made with red meat, it's a significant source of iron and potassium.

Why are Sloppy Joes so sweet? ›

It's no wonder that the sauce for Sloppy Joe filling is often candy‑sweet, since it contains anywhere from 1/2 cup to 1 cup of ketchup (and sometimes brown sugar, too).

What goes good on top of a sloppy joe? ›

Sauces and Salsas for Sloppy Joes

Roasted chili corn salsa is smoky sweet, spicy, and full of flavor. It's perfect as a side dish or topping for all your favorite dishes. High in protein, healthy fats, and easy to make, my favourite edamame guacamole is going to be your new go-to dip.

How unhealthy is manwich sauce? ›

Manwich isn't unhealthy — but it's not that healthy either

Not only does a can of Manwich contain quite a bit of sugar — about 6 grams per 1/4 cup serving, according to on-package nutrition information — but the sugars come in part from high-fructose corn syrup.

How many calories are in a chicken Sloppy Joe? ›

Nutrition Facts (per serving)
847Calories
27gFat
95gCarbs
53gProtein

What state is known for Sloppy Joes? ›

Many believe the Sloppy Joe is the namesake of a Sioux City, Iowa cook, who in 1930, combined the regionally popular loose meat sandwich with tomato sauce.

What's the difference between messy Jane and Sloppy Joes? ›

Sloppy Joe VS Sloppy Jane

A Sloppy Jane is a Sloppy Joe made with ground turkey instead of ground beef.

What is the fancy name for Sloppy Joes? ›

Manwich, slush burger, yum yums, dynamite, spoonburgers, tavern sandwich; a Sloppy Joe can be called by many other names. The most well-known however is Manwich.

How to jazz up sloppy joes? ›

Serve easy-to-make Manwich Sloppy Joes on sweet dinner rolls for a fun bite-sized treat the whole family can enjoy. Give your Sloppy Joe a unique spin by replacing hamburger buns with taco shells and adding a little cumin, crisp lettuce, shredded cheese, and juicy tomatoes.

What is a New Jersey style sloppy joe? ›

There are minor variations depending on the deli, but it is always a double-decker thin sliced rye bread sandwich made with one or more types of sliced deli meat, such as turkey, ham, pastrami, corned beef, roast beef, or sliced beef tongue, along with Swiss cheese, coleslaw, and Russian dressing.

What makes sloppy joe taste better? ›

Try serving your sloppy joes with their own toppings such as slaw, melty cheese, grilled pineapple, or Hatch green chile. Even just adding a pickle gives extra flavor and crunch, transforming it from a bland sandwich into something great, like the recipe below!

What is the best bun for sloppy joes? ›

To serve, I suggest toasting buttery brioche buns and pairing the sandwiches with either my sweet and tangy citrus slaw or classic coleslaw, crispy potato chips, and some refrigerator pickles on the side.

What does sloppy joe mean in slang? ›

a man or youth whose appearance is habitually slovenly.

How many calories in a typical sloppy joe? ›

In general, a serving of Sloppy Joe mixture (the meat and the sauce) will be around 250 calories. A serving is generally a half cup of the beef and sauce mixture. There are two methods of reducing the fat and calories of a Sloppy Joe. The first method is using high-grade ground beef that offers a low percentage of fat.

Is sloppy joe high in carbs? ›

Sloppy Joe (1 barbecue sandwich) contains 52.5g total carbs, 51g net carbs, 7.7g fat, 20.8g protein, and 372 calories.

How many calories in a sloppy joe without bun? ›

Beef Sloppy Joe (no Bun) (1 cup) contains 21.2g total carbs, 18.9g net carbs, 16.6g fat, 27.5g protein, and 341 calories.

Does Sloppy Joe mix have sugar? ›

The regular, canned sloppy joe mix is actually packed with tons of sugar (which makes it so addicting!)

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