Southern Chicken Salad Recipe - BubbaPie (2024)

Liven up your lunch with this tasty Southern Chicken Salad Recipe! Tender chicken is mixed with onion, celery, egg, and relish on top of a buttery baked croissant roll. Whether you make it into a sandwich, put it on some lettuce, dip some crackers into it, or just eat it by itself, this is the ultimate in southern comfort food!

Southern Chicken Salad Recipe - BubbaPie (1)

Contents hide

1 Finding The Perfect Chicken Salad Recipe

2 What Makes It A Southern Chicken Salad?

2.1 Traditional Chicken Salad Recipes With Eggs

3 What Ingredients Will You Need?

4 What Is The Best Chicken To Use For Chicken Salad?

6 Fun Chicken Salad Sandwich Additions

7 Side Dishes That Would Go Great With Your Sandwich

8 Storing Leftovers and Freezing

9 Southern Chicken Salad Sandwich Recipe

9.1 Ingredients 1x2x3x

9.2 Instructions

9.3 Nutrition

Finding The Perfect Chicken Salad Recipe

Finding a good chicken salad recipe is like finding a great pair of blue jeans. It is something you can use all the time, for lots of different purposes. And it’s very comforting. I’ve found a Southern Chicken Salad recipe that is all of these things. Whether you want to make it ahead of time for lunches throughout the week, bring it with you on a picnic or serve it to friends and family during a party, this Southern Chicken Salad Recipe will always be there for you. Just like your favorite pair of jeans!

Southern Chicken Salad Recipe - BubbaPie (2)

What Makes It A Southern Chicken Salad?

Traditional Chicken Salad Recipes With Eggs

Generally speaking, what makes this a “Southern” style chicken salad is that we are adding dill relish and a hard boiled egg to this recipe. This gives it that ultimate comfort food taste!

While this recipe makes enough Chicken Salad for about four sandwiches, you could always double the ingredients to make more if need. Also, don’t forget to add the salt and pepper to taste. For recipes like this, the right amount of salt and pepper can make all the difference.

And, lastly, it’s best to use a SUPER large mixing bowl for all these ingredients. We suggest this one that is light, durable and comes with a cool handle that helps you grip it!

What Ingredients Will You Need?

For step-by-step instructions, check out the printable recipe card below. But here is what you’ll need to get started.

  • CHICKEN– We suggest a rotisserie chicken. If you cook the chicken breasts, make sure you either shred it or chop if finely.
  • RED ONION– You’ll want a nice fresh onion, This gives the chicken sandwich a nice crunch!
  • DICED CELERY– Same thing as the onion. Nice, fresh and crunchy!
  • DILL RELISH– This relish really balances the taste well.
  • MAYONNAISE– Please. Pretty please, use the real stuff here. If you really want to shave some calories, you can use low fat Mayo.
  • EGG– Hard Boiled. We love to hard boil or eggs in an Instant Pot. So easy! The egg gives this recipe such a nice flavor and texture!
  • SALT AND PEPPER– Stir in Salt and Black Pepper to taste.

What Is The Best Chicken To Use For Chicken Salad?

For this recipe, I would either use a Roasted Chicken or a Poached Chicken. In fact, you best bet is to probably just go out and grab a rotisserie chicken. Then it will already be cooked and ready to go! But, if you want to stick with white meat chicken breast, then Roasting it or Poaching (boiling) it is the best way to go!

We often cook our chicken in an Instant Pot, which always works out great. It is quick, easy and the chicken turns out perfectly every time!

Southern Chicken Salad Recipe - BubbaPie (3)

What Is The Best Bread To Use?

One of the key ingredients that makes this a Southern Style Chicken Salad Sandwich is the bread we are putting it on. I think that bread is one of the most important (and often most overlooked) ingredient in any sandwich. For this recipe, we love to use a soft, buttery, croissant roll. Although I am a strong proponent of the croissant roll, there are other options as well. It would taste great on some nice thick, crusty homemade bread, bagel or multi-grain bread. For a low carb option, you could also wrap it up in some lettuce!

Speaking of lettuce, I always recommend lining your bread with a layer of lettuce (the softer and more buttery the better!). This way, the chicken salad doesn’t seep into the bread and make it soggy.

Fun Chicken Salad Sandwich Additions

  • FRESH SLICED TOMATO – The meatier the better!
  • SLICED GRAPES
  • SWEET PICKLE RELISH
  • NUTS – Chopped walnuts, pecans or sliced almonds.

Side Dishes That Would Go Great With Your Sandwich

  • CREAMY HOMEMADE COLESLAW
  • BUTTERNUT SQUASH SOUP WITH APPLES
  • SCALLOPED POTATOES
  • FROG EYE SALAD
  • ROTINI PASTA SALAD
  • MEXICAN FRUIT SALAD
  • 5 CUP FRUIT SALAD

Or…. Just some crispy potato chips!

Storing Leftovers and Freezing

Keep leftover Chicken Salad Sandwich in your refrigerator in an airtight container. It should be good in your fridge for up to 4 days.

Can you freeze chicken salad with made with Mayo? Well, technically you can. But mayonnaise usually doesn’t freeze well and separates. So, I would not freeze this recipe.

Make your next homemade chicken salad recipe Southern Style with this easy recipe! Happy Eating!

Southern Chicken Salad Recipe - BubbaPie (4)

Southern Chicken Salad Recipe - BubbaPie (5)

Rate this Recipe

Southern Chicken Salad Sandwich Recipe

Course Main Course

Servings 4 Sandwiches

Liven up your lunch with this tasty Southern Chicken Salad Sandwich Recipe. Tender chicken mixed in with lots of goodies on top of a buttery baked croissant roll.

Prep Time 10 minutes mins

Ingredients

  • 2 cups chicken cooked and chopped or shredded
  • 3 tablespoons red onion finely chopped
  • 3 tablespoons diced celery about 1 stalk
  • 1 tablespoon dill relish
  • 1/2 cup real mayonnaise
  • 1 hard boiled egg
  • salt and pepper
  • 4 croissants
  • fresh spinach or lettuce optional

Instructions

  • Cook chicken. We love to use our Instant Pot for recipes like this.

  • Peel the egg and discard the shell. Dice the egg, using a slicer.

  • In a mixing bowl, add chicken, red onion, celery, relish, mayonnaise, egg and mix well. Season with salt and pepper and mix well.

  • Add spinach or lettuce to a croissant and top with chicken salad and serve.

  • Makes enough for 4 sandwiches.

Nutrition

Calories: 443kcal

Love this recipe?Follow @bubbapie for even more delicious recipes!!

Southern Chicken Salad Recipe - BubbaPie (6)

Southern Chicken Salad Recipe - BubbaPie (2024)

FAQs

Why does my homemade chicken salad get watery? ›

Choose low-moisture ingredients whenever possible. Select boneless, skinless chicken breasts over thighs, and opt for low-sodium canned chicken when bulkier meats are called for. Soak up the moisture. Try toasting your nuts, fruits, or vegetables before adding them to the salad.

Does chicken salad chick use mayonnaise? ›

When our Original Chick, Stacy, set out in search of the perfect chicken salad, she found that the only two key components anyone could agree on were chicken and mayonnaise. From there, she developed recipes to please every palate, everything from the traditional to the savory, fruity, and spicy.

Why does my chicken salad taste so bland? ›

How to make chicken salad taste better. The secret ingredient you should be adding to your chicken salad is pickle juice (via Cookies and Cups). You can (and should) add chopped pickles for extra tang and crunch, but if you like to keep things simple, just a splash or two of the pickle juice will do.

What should you not do in the preparation of chicken salad? ›

To ensure that your chicken salad tastes the way that it should, you should avoid using overcooked or dry chicken in your recipe. Unfortunately, as we cook chicken, the moisture of the bird slowly evaporates.

How long does homemade chicken salad stay fresh? ›

It's tempting to stir up a big batch so that we can enjoy leftovers for a few days. But how long is it safe to keep chicken salad on hand? The short answer is to store chicken salad in a sealed container in the fridge or cooler for no more than four days.

What are the ingredients for chicken salad? ›

What is chicken salad sauce made of? ›

Most chicken salad dressings are a combination of mayonnaise, lemon juice, salt, and pepper. The rest of the flavor for this dish comes from ingredients like celery and fresh herbs.

What is in the Mcdonald's chicken salad? ›

Freshly prepared salad with chicken breast in a crispy coating, lettuce, cucumber, sliced tomato and red onion. Nutrition and allergen information do not include dressing.

Why am I still hungry after eating chicken salad? ›

Your lunch choice may lack sufficient protein, healthy fats, and fiber to keep you feeling full and satisfied. Consider adding sources of lean protein, healthy fats (like avocado or nuts), and high-fiber vegetables to your meal to increase satiety.

Should chicken salad be cubed or shredded? ›

When making chicken salad, should the chicken be shredded or finely cubed? That's completely up to you. It really depends on how you cook the chicken. If you boil it, then shredding would be easier and cubes for baking.

What is the Bella Hadid salad? ›

Bella's salad is made with a base of arugula topped with cucumber, bell pepper, avocado and parmesan cheese. The best part (she says not to skip it!) is the balsamic glaze on top.

What does Stormi Webster eat? ›

Some of Stormi's favorites include sushi, rice with soy sauce and edamame.

How to make chicken salad less watery? ›

You can thicken the chicken salad by adding more chicken, almonds, celery, cranberries, or grapes. You might also like to stir in some chopped hardboiled eggs.

How do I stop my salad from being watery? ›

Only put the dressing on at the very last moment. If the lettuce is fresh it should never go soggy. How do you keep salad greens from getting wilted and soggy? Store them in an air tight container with a sheet of paper towel on top to absorb moisture.

How do I keep my chicken salad from getting soggy? ›

5 genius ways to keep your salads from getting soggy
  1. Avoid adding salt too soon. ...
  2. Leave it undressed. ...
  3. Remove excess moisture from high-water-content fruits and vegetables. ...
  4. Let your hot ingredients cool completely before adding them to the mix. ...
  5. The order in which you build a salad is key.
Apr 19, 2023

How do you keep chicken from getting watery? ›

Desiccate the outside of the chicken with salt for about 20-60 mins to remove the excess water and then brush off the salt after to make sure it isn't too salty; this should help concentrate the flavour and remove some of the water.

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